A couple or so weeks ago I happened to catch an episode of Giada at Home where she made apple fritters (among others). This reminded of an elaborately done similar recipe I found in my copy Yummy magazine. The one in Yummy asks for egg, nutmeg, milk salt and an optional cinnamon sugar…

I’m Cath
It is my hope that in the coming days I will finally fulfil my promise when I started this site ten years ago. To keep the posts running and updated.
So far zilch.